Quick and Comforting Chicken Stroganoff Recipe

Quick and Comforting Chicken Stroganoff Recipe

Introduction

Dive into the comforting embrace of our Simple Chicken Stroganoff, a beloved classic with a lighter twist. Perfect for those nights when you crave something satisfying yet straightforward, this recipe is a delightful variation on the traditional beef stroganoff, using chicken for a quicker, yet equally delicious version.

Ingredients

• 2 (8-ounce) boneless, skinless chicken breasts
• 1/4 cup all-purpose flour (for coating)
• 3 tablespoons olive oil
• 1 stick of butter
• 8 ounces cremini mushrooms, sliced
• 1 small yellow onion, chopped
• 1 teaspoon dry mustard
• 1 teaspoon Worcestershire sauce
• 2 to 3 cloves garlic, minced
• 1 cup chicken broth
• 1/2 cup sour cream
• Salt and freshly ground black pepper, to taste
• Egg noodles, for serving

Instructions

Preparation

1. Prepare the Chicken: Cut the chicken into 1-inch pieces. Season generously with salt and pepper, then toss with 1/4 cup flour to coat.
2. Brown the Chicken: In a skillet, heat 2 tablespoons of olive oil over medium-high. Cook the chicken in batches until golden brown, about 3 minutes per side. Remove and set aside.

Cook the Vegetables

3. Sauté Onions and Mushrooms: In the same pan, melt butter, add onions and mushrooms, and cook until the mushrooms have released their liquid and are golden, about 6-8 minutes.

Make the Sauce

4. Add Flavorings: Stir in the garlic, Worcestershire sauce, and dry mustard. Cook for 1 minute.
5. Deglaze the Pan: Pour in the chicken broth, scraping up any browned bits from the pan’s bottom.

Combine and Serve

6. Return Chicken to Pan: Add the chicken back to the skillet, stirring occasionally, and cook for a few more minutes until the chicken is cooked through.
7. Add Sour Cream: Reduce heat to low, stir in the sour cream, and season with salt and pepper to taste.
8. Serve: Serve the stroganoff warm over egg noodles or mashed potatoes.

Conclusion

This Simple Chicken Stroganoff recipe brings a touch of culinary comfort to your table with minimal effort and maximum flavor. It’s perfect for a quick weeknight dinner but satisfying enough for a leisurely weekend meal. Enjoy this creamy, rich dish that’s sure to delight your family and become a new favorite in your recipe rotation.